Mi Dia From Scratch

Mi Dia From Scratch is a vibrant Tex-Mex restaurant in Plano, founded by Chef Gabriel DeLeon. Their menu blends traditional Mexico City flavors with Santa Fe and New Mexican styles, featuring dishes like Cochinita Pibil, duck carnitas tacos, grilled skirt steak, and layered enchiladas. Everything is made “from scratch” using high-quality, fresh ingredients, and the bar features a tequila tower with over 100 varieties plus creative margaritas and cocktails. With a relaxed yet refined ambiance, this spot is perfect for both casual meals and special nights out.