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Make & Take: Thanksgiving Desserts

November 20, 2021 @ 1:00 pm 3:00 pm

Hands On

Lighten your holiday baking load this year by prepping as much as you can before the big day. You’ll create a traditional flaky pie dough and a cream cheese dough; produce an apple filling tailored to your taste; and make a bite-sized sweet that features pecans. You’ll heave a sigh of relief when you realize that you just need to defrost and bake these desserts for a fabulous finish to your Thanksgiving feast.

For ages 13 and up (children 16 and younger must be accompanied by an adult).

Menu

  • Flaky Pie Dough
  • Apple Filling
  • Pecan Tassies

Safety & Precautions

  • You will receive an email with a link to a waiver two (2) days prior to the class. We ask you return a signed copy of the waiver for each attendee via email prior to class.
  • Classes are limited to a maximum of two hours. For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed time of the class.
  • Some COVID-related restrictions may apply.

Age Restrictions

13 years & up (Children 16 and under must be accompanied by an adult. Each registrant must purchase a ticket)

$65
320 Coit Road
Plano, TX 75075 United States
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469-241-8389
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